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Phu Quoc
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Phu Quoc, 45km
from the coast of Vietnam, 250km from Ho Chi Minh City by road. It’s a
large, teardrop shaped island, about 50km from top to bottom and around
30km across at its widest point, and a population of approximately
75,000. There is a sizeable military presence in the north of the island
as it is claimed by Cambodia, only 15km away. Phu Quoc is part of
an archipelago of 105 islands in the Gulf of Thailand, of which 13 are
in close proximity to its makes it Vietnam’s largest island. It has some
shores. A land area of 1,320km of the best beaches in Vietnam, a large
forest area, and coral around the small islands to the south. Although
comparatively underdeveloped, the island is becoming a tourist
attraction. The northeast corner of the island is hilly and covered in
dense forest. It was originally designated as a nature reserve in 1993.
Although it was upgraded to National Park status in 2001 and extended to
cover most of the island, little is known about its biodiversity. The
islands and their surrounding marine areas are currently being
considered for ‘biosphere’ listing by UNESCO. Phu Quoc’s beaches are by
far the main reason for the growing interest in Phu Quoc as a major
tourist destination. They are considered the best in Vietnam –
experienced travelers have described some of them as the best they have
ever seen. Fringed by coconut palms, the sands often stretch as far as
the eye can see with hardly a person in sight. The aptly named Bai Kem
(Ice Cream Beach) is one of the best. A stretch of dazzling-white soft
coral sand tucked away in a wide cove, it has been compared with the
Seychelles. Duong Dong’s fresh seafood is delicious. The local market is
lively, and well worth a visit. An Thoi, a fishing town at the point of
the teardrop, is bigger, noisier and more crowded than Duong Dong but
decidedly un-photogenic. It’s not worth adding to your itinerary unless
you’re keen on the smell of rotting fish. Serious trekking is curtailed
by the extensive military restricted areas, but long hikes along the
dirt tracks and paths through the pepper and cashew plantations are
straightforward. More glamorous, but less well known, are Phu Quoc’s
pearls. Once collected from the sea, local pearl farms now produce the
iridescent gems. A visit is fascinating, and you can purchase the
products for far less than they would cost overseas.
Despite a heavy
reliance upon ‘dynamite fishing’ by local fishermen, some of the coral
reef has survived, mostly around the islets at the south of the island.
Boats for snorkeling can be hired in An Thoi. A five star PADI diving
center has recently opened on Phu Quoc. Turtle Island off the northwest
is reputed to be one of the best dive sites in Vietnam.
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